Delicious Sunday brunch in Sporthotel Vetzan
Hearty delicacies from the buffet
Our Sunday brunch takes place every Sunday from 10.00 a.m. to 2 p.m. and features regional products, which we purchase directly from the surrounding farms. We serve special delicacies, such as various typical regional breads baked on a farm, fresh alpine cheese made with milk from happy cows, yoghurt made by farmer's wives using our home-grown fruit, hearty farm sausages, and much more. During the summer months, brunch can be enjoyed in the garden area accompanied by live music.
Anyone who has tried our Sunday brunch knows exactly how typical dishes from Val Venosta/Vinschgau must taste. The variety of products and their regional production ensures that you get a taste of summer sweetness when you try our brunch - the taste of homemade jam and the herbs of alpine pastures when you bite with relish into a piece of alpine cheese.
Enjoy the multifaceted riches of our Sunday brunch when you feast once a week in Sporthotel Vetzan in Val Venosta/Vinschgau!
For Sunday brunch we charge €15.00 per person.