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Delicious farmer’s breakfast at the Sporthotel Vetzan

Hearty treats from the buffet

Our farmer’s breakfast takes place once a week and is a hit with regional products, which we buy directly from surrounding farms. Very special treats are served up like various different breads typical of the region that were baked on the farm, fresh mountain cheese made from milk from happy cows, yoghurt made by farmers with home-grown fruit, hearty sausage products made on the farm and much more.

Anyone who has tried our farmer’s breakfast knows exactly what a flavoursome, typical Val Venosta/Vinschgau breakfast should taste like. The variety of products made in the region guarantees that you will taste the sweetness of summer with the farmer’s breakfast when you try the homemade jams and taste the spiciness of mountain grass when you indulgently bite into a piece of mountain cheese.

Enjoy the rich variety of this kind of farmer’s breakfast and enjoy a leisurely breakfast once a week savouring every morsel at the Sporthotel Vetzan in Val Venosta/Vinschgau!

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